Sarah B. Rozell
Adjunct Faculty
University of North Texas
Department of Hospitality, Event and Tourism Management
Email: Sarah.Rozell@unt.edu
Education
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MS, Rosalind Franklin University of Medicine and Science, 2010
Major: Nutrition
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BS, University of Texas Health Science Center Dallas, 1982
Major: Clinical Nutrition
Licensures and Certifications
- Texas Licenced Dietitian (LD), Texas State Board of Examiners of Dietitians. (2015 - 2017).
- Registered Dietitian Nutritionist (RD/RDN), Commission of Dietetic Registration. (1983 - 2017).
Professional Memberships
- Texas Academy of Nutrition and Dietetics. (August 30, 1982 - Present).
- Academy of Nutrition and Dietetics. (1982 - Present).
Teaching
Teaching Experience
- HMGT 1450 - Principles of Nutrition, 4 courses.
- HMGT 2460 - Introduction to Nutrition Science, 74 courses.
University of North Texas
Research
Published Intellectual Contributions
- Rozell, S.B. (2004). Connors P, Rozell S. Using a visual plate waste study to monitor menu performance. Journal of The American Dietetic Association, 104(1):94-96..