Faculty Profile

Jeffrey Britain

Title
Senior Lecturer
Department
Hospitality, Event and Tourism Management
College
College of Merchandising, Hospitality and Tourism

    

    

      


                          

            
Curriculum Vitae

            

              Click Here to View Faculty CV
            

          

        
                          

            
Education

            



  

  


  
MS, University of North Texas, 2022. 
Major: Accounting
Degree Specialization: Audit and Attestation
MBA, Clemson University, 1993. 
Major: Business Administration
Degree Specialization: International Business
BA, University of North Texas, 1987. 
Major: Political Science





          

        
                

          
Current Scheduled Teaching*


          
HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2024 Syllabus
HMGT 4210.001, Hospitality Cost Controls, Spring 2024 Syllabus
HMGT 4480.002, Hospitality Industry Finance, Spring 2024 Syllabus
HMGT 3300.002, Hospitality Industry Marketing and Sales, Spring 2024 Syllabus
HMGT 3700.501, Hotel Operations, Spring 2024 Syllabus


          
*
  Texas Education Code 51.974 (HB 2504) requires each institution of
  higher education to make available to the public, a syllabus for
  undergraduate lecture courses offered for credit by the institution.
  

        

      

    

  


    

    

      


        


          


            
Previous Scheduled Teaching*


            
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2023 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2023 Syllabus SPOT
                    

                    HMGT 2280.501, Hospitality Accounting 1   Financial, Fall 2023 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Cost Controls, Fall 2023 Syllabus SPOT
                    

                    HMGT 3300.003, Hospitality Industry Marketing and Sales, Fall 2023 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2023 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Cost Controls, Spring 2023 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2023 Syllabus SPOT
                    

                    HMGT 3700.001, Hotel Operations, Spring 2023 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2022 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2022 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Cost Controls, Fall 2022 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Cost Controls, Fall 2022 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W2 2022 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2022 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2022 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Cost Controls, Spring 2022 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2022 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1 Financial, Fall 2021 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1 Financial, Fall 2021 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Cost Controls, Fall 2021 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Cost Controls, Fall 2021 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W2 2021 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W2 2021 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2021 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2021 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2021 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2021 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2020 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2020 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2020 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Accounting 3   Cost Controls, Fall 2020 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W1 2020 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W1 2020 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2020 Syllabus
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2020 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2020 Syllabus
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2020 Syllabus
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2019 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2019 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2019 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Accounting 3   Cost Controls, Fall 2019 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W1 2019 Syllabus SPOT
                    

                    HMGT 3600.001, Management of Human Resources in the Hospitality Industry, Summer 5W1 2019 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2019 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2019 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2019 Syllabus SPOT
                    

                    HMGT 2860.001, Management Foundations in the Hospitality Industry, Spring 2019 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2018 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2018 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2018 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Accounting 3   Cost Controls, Fall 2018 Syllabus SPOT
                    

                    HMGT 2480.001, Hospitality Accounting 2   Managerial, Summer 5W1 2018 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W2 2018 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W1 2018 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2018 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2018 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2018 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Spring 2018 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2017 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2017 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2017 Syllabus SPOT
                    

                    HMGT 4210.002, Hospitality Accounting 3   Cost Controls, Fall 2017 Syllabus SPOT
                    

                    HMGT 2480.001, Hospitality Accounting 2   Managerial, Summer 5W1 2017 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W2 2017 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W1 2017 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2017 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2017 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2017 Syllabus SPOT
                    

                    HMGT 2860.001, Management Foundations in the Hospitality Industry, Spring 2017 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2016 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2016 Syllabus SPOT
                    

                    HMGT 2480.001, Hospitality Accounting 2   Managerial, Fall 2016 Syllabus SPOT
                    

                    HMGT 2480.002, Hospitality Accounting 2   Managerial, Fall 2016 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Fall 2016 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Summer 5W1 2016 Syllabus SPOT
                    

                    HMGT 2480.001, Hospitality Accounting 2   Managerial, Summer 5W2 2016 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Summer 5W2 2016 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2016 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Spring 2016 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2016 Syllabus SPOT
                    

                    HMGT 4480.001, Hospitality Industry Finance, Spring 2016 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2015 Syllabus SPOT
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2015 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2015 Syllabus SPOT
                    

                    HMGT 4480.002, Hospitality Industry Finance, Fall 2015 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Summer 5W2 2015 Syllabus SPOT
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W2 2015 Syllabus SPOT
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2015 Syllabus
                    

                    HMGT 2480.002, Hospitality Accounting 2   Managerial, Spring 2015 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2015 Syllabus
                    

                    HMGT 4480.001, Hospitality Industry Finance, Spring 2015 Syllabus
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2014 Syllabus
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2014 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2014 Syllabus
                    

                    HMGT 4480.002, Hospitality Industry Finance, Fall 2014 Syllabus
                    

                    HMGT 2860.001, Management Foundations in the Hospitality Industry, Fall 2014 Syllabus
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Summer 5W2 2014 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Summer 5W2 2014 Syllabus
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Spring 2014 Syllabus
                    

                    HMGT 2480.002, Hospitality Accounting 2   Managerial, Spring 2014 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Spring 2014 Syllabus
                    

                    HMGT 3300.001, Hospitality Industry Marketing and Sales, Spring 2014 Syllabus
                    

                    HMGT 3300.002, Hospitality Industry Marketing and Sales, Spring 2014 Syllabus
                    

                    HMGT 2280.001, Hospitality Accounting 1   Financial, Fall 2013 Syllabus
                    

                    HMGT 2280.002, Hospitality Accounting 1   Financial, Fall 2013 Syllabus
                    

                    HMGT 4210.001, Hospitality Accounting 3   Cost Controls, Fall 2013 Syllabus
                    

                    HMGT 4210.002, Hospitality Accounting 3   Cost Controls, Fall 2013 Syllabus
                    

                    HMGT 2280.001, Hospitality Industry Financial Accounting, Spring 2013 Syllabus
                    

                    HMGT 4210.002, Hospitality Cost Controls, Fall 2012 Syllabus
                    

                    HMGT 2280.001, Hospitality Industry Financial Accounting, Fall 2012 Syllabus
                    

                    HMGT 2280.001, Hospitality Industry Financial Accounting, Summer 5W1 2012 Syllabus
                    

                    HMGT 2280.001, Hospitality Industry Financial Accounting, Spring 2012 Syllabus
                    

                    HMGT 2480.002, Hospitality Industry Managerial Accounting, Spring 2012 Syllabus
                    

                    HMGT 2280.001, Hospitality Industry Financial Accounting, Fall 2011 Syllabus
                    

                    HMGT 2480.001, Hospitality Industry Managerial Accounting, Fall 2011 Syllabus
                    

                    SMHM 2280.001, Hospitality Industry Financial Accounting, Summer 5W1 2011 
                    

                    SMHM 2280.001, Hospitality Industry Financial Accounting, Spring 2011 Syllabus
                    

                    SMHM 2280.002, Hospitality Industry Financial Accounting, Spring 2011 
                    

                    SMHM 2280.001, Hospitality Industry Financial Accounting, Fall 2010 
                    

                    SMHM 2280.001, Hospitality Industry Financial Accounting, Summer 5W1 2010 
                    

                    SMHM 2280.001, Hospitality Industry Financial Accounting, Spring 2010 
                    

                    SMHM 2280.002, Hospitality Industry Financial Accounting, Fall 2009 

          


          
*
  Texas Education Code 51.974 (HB 2504) requires each institution of
  higher education to make available to the public, a syllabus for
  undergraduate lecture courses offered for credit by the institution.
  

        

      

    

  

  
  	

	

	  

		

		   	
		
		
	  

	

	

  
    
	

	

	  

		

		   	
		
		
	  

	

	

	
	

  
  
  

  	

		

		,  
			
				

					
					Overall
Summative Rating		
					Challenge and
Engagement Index		
					Response Rate
					
				

			
			
				

					
					
out of 5		
					
out of 7		
					%
 of 
students responded		
					
					
				

			
		


		
    
			
  • Overall Summative Rating (median):
    
			This rating represents the combined responses of students to the four global summative items and is presented to provide an overall index of the class’s quality. Overall summative statements include the following (response options include a Likert scale ranging from 5 = Excellent, 3 = Good, and 1= Very poor):
				
      
					
    • The course as a whole was
      • 
					
    • The course content was
      • 
					
    • The instructor’s contribution to the course was
      • 
					
    • The instructor’s effectiveness in teaching the subject matter was
      • 
				
    
			
    • 
			
  • Challenge and Engagement Index:
    
			This rating combines student responses to several SPOT items relating to how academically challenging students found the course to be and how engaged they were. Challenge and Engagement Index items include the following (response options include a Likert scale ranging from 7 = Much higher, 4 = Average, and 1 = Much lower):
				
      
					
    • Do you expect your grade in this course to be
      • 
					
    • The intellectual challenge presented was
      • 
					
    • The amount of effort you put into this course was
      • 
					
    • The amount of effort to succeed in this course was
      • 
					
    • Your involvement in course (doing assignments, attending classes, etc.) was
      • 
				
    
			
    • 
		

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