Jihye Min

Previous Scheduled Teaching

Published Intellectual Contributions

Abstracts and Proceedings

• Jeong, M., Yang, K., Kim, H., Min, J. (2023). Curating subscription box services: Implications for the Pet Industry. Oral Presentation. Journal of Retailing and Consumer Services. The Recent Advances in Retailing and Consumer Services Sciences.

Conference Proceeding

• Garza, K., Yang, K., Min, J. (2018). Thank You! Best practice of a post-stay email with levels of leisure involvement in the hotel industry.

Journal Article

• Yang, K., Jeong, M., Kim, H., Min, J. (2024). Curation subscription box services: Implications for the pet industry. Journal of Retailing and Consumer Services. 76 (January 2024) 103573. Elsevier. https://doi.org/10.1016/j.jretconser.2023.103573
• Min, J., Lee, H., Lema, J., Agrusa, J., Linnes, C. (2023). The #Metoo movement in paradise: An assessment of the restaurant industry. Journal of Foodservice Business Research. Taylor and Francis. https://doi.org/10.1080/15378020.2021.1896940
• Shin, M., Lee, R., Min, J., Legendre, T. (2023). Connecting Biophilic Design with Luxury Service. Psychology & Marketing. 1-20. Elsevier. https://doi.org/10.1002/mar.21762
• Min, J., Kim, J., Yang, K. (2023). CSR attributions and the moderating effect of perceived CSR fit on consumer trust, identification, and loyalty. Journal of Retailing and Consumer Services. 72 (May 2023) 103274.
• Kim, J., Yang, K., Min, J. (2022). Hope, fear, and consumer behavioral change amid COVID-19: Application of protection motivation theory. International Journal of Consumer Studies. 46 (2) 558-574. Wiley. https://doi.org/10.1111/ijcs.12700
• KC, B., Min, J., Serenari, C. (2022). Segmenting wildlife value orientations to mitigate human–wildlife conflict for ecotourism development in protected areas. Tourism Planning and Development. 19 (4) 339-356. https://doi.org/10.1080/21568316.2021.1947889
• Min, J., Yang, K., Kim, J. (2022). The role of perceived vulnerability in restaurant customers’ co-creation behavior and repatronage intention during the COVID-19 pandemic. Journal of Vacation Marketing. 28 (1) 38-51. Sage Journals. https://doi.org/10.1177/13567667211014932
• Yang, K., Kim, J., Min, J., Hernandez-Calderon, A. (2021). Effects of retailers' service quality and legitimacy on behavioral intention: The role of emotions during COVID-19. The Service Industries Journal. 41 (1-2) 84-106. Taylor and Francis. https://doi.org/10.1080/02642069.2020.1863373
• Min, J., Kim, J., Yang, K. (2021). How generations differ in coping with a pandemic? The case of restaurant industry. Journal of Hospitality and Tourism Management. 48 (September) 280-288. Elsevier. https://doi.org/10.1016/j.jhtm.2021.06.017
• Kim, J., Min, J., Le, L. (2021). Impacts of brand familiarity and responses on perceived brand credibility, similarity, and blog recommendation intention: a study of corporate blogs.. Journal of Fashion Marketing and Management. 26 (2) 328-343.
• Lee, H., Min, J., Yuan, J. (2021). The impact of electronic word-of-mouth (eWOM) on social networking sites (SNSs) on the booking intention of Generation Y customers at luxury hotels. Journal of Vacation Marketing. 27 (3) 237-251. Sage Journals. https://doi.org/10.1177/1356766720987872
• Olavarria-Key, N.n., Ding, A., , T.L., Min, J. (2021). Communication of Food Waste Messages The Effects of Communication Modality, Presentation Order, and Mindfulness on Food Waste Reduction Intention. International Journal of Hospitality Management. 96 (July 2021) 102962. Elsevier. https://doi.org/10.1016/j.ijhm.2021.102962
• Min, J., Yang, K., Thapa, A. (2021). Dark tourism segmentation by tourists’ motivations for visiting earthquake sites in Nepal: Implications for dark tourism. Asia Pacific Journal of Tourism Research. 26 (8) 866-878. Taylor and Francis. https://doi.org/10.1080/10941665.2021.1925315
• Agrusa, J., Linnes, C., Lema, J., Min, J., Henthorne, T., Itoga, H., Lee, H. (2021). Tourism well-being and transitioning island destinations for sustainable development.. Other. 14 (1) 32. MDPI. https://doi.org/10.3390/jrfm14010032
• Min, J., KC, B., Kim, S., Lee, J. (2020). The impact of disasters on a heritage tourism destination: The case of Nepal earthquakes. Sustainability. 12 (15) 6115. MDPI. https://doi.org/10.3390/su12156115
• Min, J., Agrusa, J., Lema, J., Lee, H. (2020). The tourism sector and U.S. regional macroeconomic stability: A network approach. Sustainability. 12 (18) 7543. MDPI. https://doi:10.3390/su12187543
• Kim, J., Melton, R., Min, J., Kim, B. (2020). Who Says What?: Exploring the Impacts of Content Type and Blog Type on Brand Credibility, Brand Similarity and eWOM Intention. Journal of Fashion Marketing and Management. 24 (4) 611-630. Emerald Insight. https://doi.org/10.1108/JFMM-03-2019-0041
• Yang, K., Min, J., Garza, K. (2019). Post-stay email marketing implications for the hotel industry: Role of email features, attitude, revisit intention and leisure involvement level. Journal of Vacation Marketing. 25 (4) 405-417. Sage Journals. https://doi: 10.1177/1356766718814081
• Min, J., Lee, H.S., Blum, S. (2019). Spillover impact of non-gaming amenities on gaming volumes. Cornell Hospitality Quarterly. 60 (3) 262-269. Sage Journals, https://doi.org/10.1177/1938965518787453
• Min, J., Lee, H.S. (2017). The 23rd Asia Pacific Tourism Association Annual Conference, Busan, South Korea, June 18–21, 2017. Journal of Teaching in Travel & Tourism. 17 (4) 325-327. https://doi.org/10.1080/15313220.2017.1357520
• Min, J., Raab, C., Tanford, S. (2016). Improving casino performance through enhanced loyalty programs. Journal of Hospitality Marketing & Management. 25 (3) 372-394. Taylor and Francis. https://doi: 10.1080/19368623.2015.1030528

Research Report

• DeFranco, A., Lee, M., Min, J. (2023). A Homerun: Research Shows Hotel Guest Sentiments on Technology Have Improved Over Time. Hospitality Financial and Technology Professionals. https://www.hftp.org/blog/research-compares-hotel-guest-sentiments-technology-over-time
• DeFranco, A., Lee, M., Min, J. (2023). Survey Report: How the Pandemic Gave a Boost to Guests’ Hotel Technology Usage, Satisfaction and Spending. Hospitality Financial and Technology Professionals. https://blog.hftp.org/survey-report-guest-hotel-technology-usage-satisfaction-and-spending/

Contracts, Grants and Sponsored Research

Grant - Research

• Kim, H. (Principal), Yang, K. (Co-Principal), Kim, J. (Co-Principal), Min, J. (Co-Principal), "Strengthening Urban Food System Resilience: The Development of Digital Platforms for Local Farmers' Markets," sponsored by CMHT Dean's Office, University of North Texas, $2000 Funded. (2023 - 2024).
• Kim, J. (Principal), Min, J. (Co-Principal), Yang, K. (Co-Principal), "Consumer moral responses to the retail and hospitality industries’ socially irresponsible actions," sponsored by Center for Consumer Insights and Innovations, University of North Texas, $2250 Funded. (2022 - 2023).
• Lee, H.S. (Principal), Min, J. (Co-Principal), Yang, K. (Co-Principal), "Casino, Crime, and Geographic Information System (GIS) – Investigating the spatial gap between social benefits and disparities," sponsored by Center for Consumer Insights and Innovation at CMHT, University of North Texas, $2000 Funded. (2022 - 2023).
• Min, J. (Principal), "Biophilic design and big data analytics in the hospitality industry," sponsored by Office of the Provost, University of North Texas, $5000 Funded. (2022 - 2023).
• Brandon, B.L. (Principal), Forney, J.C. (Co-Principal), Knight, D.K. (Co-Principal), Mihalick, L.S. (Co-Principal), Min, J. (Co-Principal), "Navigating Consumer Experiences in the Covid-19 World: GIS & Big Data Applications, Analysis & Insights for Retail, Hospitality &Tourism.," sponsored by UNT Team Mentoring Grant, University of North Texas, $3000 Funded. (2020 - 2021).
• Forney, J.C. (Principal), Knight, D.K. (Co-Principal), Rice, M. (Supporting), Brandon, B.L. (Supporting), Min, J.E. (Supporting), Sankary, G. (Other), Mihalick, L. (Other), Sifford, K. (Supporting), Sindi, B. (Supporting), "Interdisciplinary Digital Data Insight Team - Office of Provost & Academic Affairs," sponsored by UNT Office of the Provost & Division of Academic Affairs, University of North Texas, $3000 Funded. (2020 - 2021).
• Min, J.E. (Principal), "Creative and Research Enhancement Activity Time for Engagement (CREATE) Program," sponsored by University of North Texas, University of North Texas, $2000 Funded. (2019 - 2019).
• Min, J. (Principal), "The contribution of amenities and customer rewards to profitability and customer loyalty in integrated resorts.," sponsored by University of North Texas, University of North Texas, $2000 Funded. (2018 - 2019).
• Min, J. (Principal), "Faculty Summer Research Grant," sponsored by UNT, University of North Texas, $5000 Funded. (2017 - 2017).

Sponsored Research

• Min, J.E. (Principal), Kim, H. (Co-Principal), Yang, K. (Co-Principal), KC, B. (Co-Principal), "Open knowledge at UNT Frisco (OK@UNTF): Discovering the future of the global tourism industry.," sponsored by The Charn Uswachoke International Development Fund, University of North Texas, $6700 Funded. (2019 - 2020).